Pozole is a typical Mexican soup or stew; and this is our take on the dish, which is a great way to used left over pulled pork. It’s spicy, filling and simple to make.
Another classic curry cooked using the spices from the Curry Legend Spice kit from the Spicery. The Lamb Rogan Josh, cooked for about 6-8 hours in the slow cooker was perfect. The lamb was fall apart soft and the long cooking time ensured the full […]
Hot and spicy, this succulent chicken dish is a great and healthy(er) way of serving a chicken dish! Print Southern Style Chicken Prep Time 10 minutes Cook Time 30 minutes Total Time 40 minutes Servings 2 people Ingredients 2 skinless chicken breasts 1 tbsp cornflour […]