Tag: Sweet

Gin-a-misu

Gin-a-misu

The ultimate indulgence for gin lovers. This a more refreshing take on the Tiramisu recipe. Why have coffee when you can have Gin? This recipe was adapted from a recipe created at the Craft Gin Club. 

Granola Bars

Granola Bars

Quick and easy granola bars where you choose the flavours that suit you. With no added salt, these bars beat the shop bought ones on taste, healthiness and price. What’s not to love?

Apple & Peanut Butter Flapjack

Apple & Peanut Butter Flapjack

These make a perfect snack or desert. The soft freshness of the apple perfectly complements the homemade peanut butter; and the salted caramel toppings adds the luxury we all deserve!

Sherry Trifle

Sherry Trifle

The quintessential English pudding, the humble trifle. Simple yet elegant when served in individual jars, this lifts the party classic to classy!

Mixed Spice Shortbread

Mixed Spice Shortbread

The king of biscuits, the humble butter shortbread, but with a seasonal twist. The aroma and taste of the mixed spice make this a fantastic treat for this time of year.

Dark Chocolate Fudge

Dark Chocolate Fudge

A rich and decadent treat which is so easy to make and customize with your own mix of nuts and dried fruit.

Cambridge Burnt Cream

Cambridge Burnt Cream

The humble Cambridge Burnt Cream, a classic that has just been improved with a touch of Bourbon and Maple syrup! Don’t accept inferior puds with a French name…  

Plum and Fig Brulee

Plum and Fig Brulee

A much healthier take on the classic Creme Brulee. An easy no bake creme, with a sweet fruit compote, and a crispy snappy toffee top. Perfect for those watching what they eat.  

Grilled Pineapple & Coconut Icecream

Grilled Pineapple & Coconut Icecream

Grilled Pineapple & Coconut Icecream: For this little delight, you will need an icecream maker, but the effort and cost is worth it, as nothing comes close to homemade icecream!   SaveSave SaveSave SaveSave SaveSave SaveSave SaveSave

Plum Streusel

Plum Streusel

Plum Streusel: The German’s are not renowned for their food generally, but occasionally they get something bang on; and this is one of those delights!   SaveSave SaveSave SaveSave SaveSave SaveSave

Brownies

Brownies

Brownies: There is something special about a good brownie, cracked and crispy on the top, but soft and sticky in the middle.     SaveSave SaveSave SaveSave SaveSave

Instant Banana Icecream

Instant Banana Icecream

Instant Banana Icecream: This is a fantastic recipe for when you want ice cream, but don’t have an icecream maker.   SaveSave SaveSave SaveSave

Rice Pudding

Rice Pudding

Rice Pudding: A real winter warmer. This is a great slow cooker dish, something you can put on hours before you need it, and then just get on with your day until you are ready to eat!   SaveSave SaveSave SaveSave SaveSave

Lemon Cheesecake

Lemon Cheesecake

Lemon Cheesecake: “Sweet, rich and indulgence” There is something magical about a cheesecake, and this one delivers that magic in spades. But the richness is nicely offset by the tangy hint of lemon.   SaveSave SaveSave SaveSave SaveSave